fbpx

Vegan Burrito Bowl

This Vegan Burrito Bowl is full of flavor and easy to make at home! Just wholesome ingredients like vegetables, rice and beans. And guac! (gluten-free)

Print
How to make:

Vegan Burrito Bowl

This Vegan Burrito Bowl is full of flavor and easy to make at home! Just wholesome ingredients like vegetables, rice and beans. And guac! (gluten-free)

Prep Time:
5 mins
Cook Time:
2 mins
Total Time:
7 mins
This Vegan Burrito Bowl is full of flavor and easy to make at home! Just wholesome ingredients like vegetables, rice and beans. And guac! (gluten-free)
Author:
Emilie
Yield:
1 1x

Ingredients

  • 1 package VeeTee Dine In Microwaveable Brown Rice
  • 2 cups romaine, chopped
  • 1/2 cup black beans, drained and rinsed
  • 1/2 bell pepper, chopped
  • 1/4 cup corn (thawed if frozen)
  • 1/4 cup salsa
  • 2 tablespoons cilantro, finely chopped
  • 1/2 lime, juiced
  • 1/2 ripe avocado
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper, to taste

Instructions

    1. Cook brown rice according to package directions.
    2. Add lettuce to a bowl or a lunch container. Top with 1/2 cup rice, black beans, bell pepper, corn, salsa, cilantro, and lime juice.
    3. In a small bowl, add avocado, garlic power, onion powder, salt, and pepper. Mash until smooth. Scoop on top of burrito bowl.

join the community

Do you like plant-based recipes? Sustainable living tips? Being a part of a community? So do I! Sign up for the Emilie Eats newsletter to get all of this and more in your inbox. It's like joining a VIP club, but totally free.

I agree to the Privacy Policy and Terms of Service