How to make:
Cinnamon Pecan Energy Balls
Here are 5 ways to make delicious energy balls for healthy snacks! These no bake energy balls make perfect grab-and-go sweet snacks to keep you fueled.
Prep Time:
15 mins
Total Time:
15 minutes
Author:
Yield:
12 balls 1x
Ingredients
- Heaping 1/2 cup pitted dates, soaked in hot water for 10 minutes, drained
- 1/2 cup natural peanut butter
- 1/2 cup pecans
- 3/4 teaspoon cinnamon, plus more for rolling
- 1/2 teaspoon vanilla extract
- Pinch salt
Instructions
- Add all ingredients to a food processor. Process until well combined, stopping to scrape down the sides as needed.
- Roll the mixture into 12 balls. Roll in extra ground cinnamon, if desired. Store in the refrigerator or freezer.
Nutrition
- Serving Size: 1 ball
- Calories: 114.4
- Sugar: 4.8
- Sodium: 14.8
- Fat: 8.8
- Saturated Fat: 1.4
- Unsaturated Fat: 7.0
- Trans Fat: 0
- Carbohydrates: 8.2
- Fiber: 1.7
- Protein: 3.0
- Cholesterol: 0
Find it online: https://www.emilieeats.com/energy-balls-5-ways/