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How to make:

Vegan Neapolitan Overnight Oats

Put a fun twist on your breakfast with Vegan Neapolitan Overnight Oats! They’re sweet, easy to make, and a healthy alternative to the ice cream flavor. It’s a breakfast win!

Prep Time:
10 mins
Total Time:
10 mins
Put a fun twist on your breakfast with these Neapolitan Overnight Oats! They're sweet, easy to make, and a healthy alternative to the ice cream flavor. It's a breakfast win!
Yield:
2 servings 1x

Ingredients

Instructions

  1. Gather three small bowls. In the first bowl, place strawberry layer ingredients; stir to combine. In the second bowl, place vanilla layer ingredients, minus the banana; stir to combine. In the third bowl, place chocolate layer ingredients; stir to combine.
  2. Place all bowls in the refrigerator overnight, or for at least 4-6 hours.
  3. When the oats are ready, gather two jars. Spoon half of the strawberry oats into each jar, then top with additional strawberry slices.
  4. Spoon half of the vanilla oats into each jar, then top each with half the banana slices.
  5. Spoon half of the chocolate oats into each jar.
  6. Top with additional strawberries and banana, hemp hearts, nuts, or whatever other toppings you want!