Name: Healthy Barbecue Sauce (vegan)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 6-ounce can tomato paste, preferably organic; 1 cup water; 3 tablespoons apple cider vinegar; 2 tablespoons maple syrup; 2 tablespoons applesauce; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons onion powder; 1 teaspoon mustard; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; Dash of ground cayenne

How to make:

Healthy Barbecue Sauce (vegan)

This healthy barbecue sauce has all the traditional tangy, slightly smoky flavors of the bottled stuff without weird ingredients or high fructose corn syrup!

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

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Ingredients

1 6-ounce can tomato paste, preferably organic
1 cup water
3 tablespoons apple cider vinegar
2 tablespoons maple syrup
2 tablespoons applesauce
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
1 teaspoon mustard
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
Dash of ground cayenne

Instructions

In a small saucepan over medium-high heat, place all ingredients. Whisk to combine. When it begins to bubble, cover (this is important).
Turn the heat down to low and let the sauce simmer for 10-15 minutes, stirring once or twice. Add more water if the sauce gets too thick.
Store in a glass jar or airtight container in the fridge. Serve on top of burgers and sandwiches or as a dip for fries.

Find it online: https://www.emilieeats.com/healthy-barbecue-sauce-vegan/