These aren’t sad veggie burgers. These are hearty, dense, smoky Wild Rice Mushroom Veggie Burgers that will please everyone at the dinner table! Serve them on a whole-wheat bun with veggies & ketchup for a balanced vegan meal.
For the patties:
For the burgers:
*To make your own own oat flour, simply blend rolled oats into a fine flour using a high-speed blender or food processor.