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How to make:

Sweet Potato Coconut Soup

This Sweet Potato Coconut Soup is the perfect vegan fall recipe to cozy up with! It’s creamy, sweet and will leave you feeling nourished

Prep Time:
5 mins
Cook Time:
40 mins
Total Time:
45 mins
a bowl of sweet potato coconut soup topped with green onion
6-8 1x
Rating: 5 from 5 reviews



  1. In a large pot over medium heat, warm a little water or oil.
  2. Add onion; cook for 5-7 minutes, until onions begin to brown. Add garlic; cook for 1-2 more minutes, until fragrant.
  3. Add sweet potatoes, broth, coconut milk, chili powder, smoked paprika, salt and pepper. Stir to combine. Bring to a boil; cover, reduce heat to low and let simmer for 30 minutes, or until potatoes are fork tender.
  4. Using an immersion blender, blend soup until completely smooth. Alternatively, transfer the soup to a blender or food processor; blend until completely smooth.
  5. Garnish with coconut milk and green onions.