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How to make:

The Easiest Tofu Scramble

Start your morning with a tofu scramble! This vegan tofu scramble recipe is easy to make and packed with protein to keep you feeling full

Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
a plate of vegan tofu scramble served with roasted potatoes and fresh sliced tomatoes
Author:
Emilie
Yield:
3 1x

Ingredients

Instructions

  1. In a medium skillet over medium heat, add oil. When hot, crumble tofu into small pieces into the pan. Add kala namak, turmeric, garlic powder, and black pepper; stir. Cook for 5 minutes, stirring frequently.
  2. Add water, stir, and cook for 1 minute. Add optional ingredients, if desired.